Microencapsulated Phytosterols Market Size, Shares, Trends, Analysis, Growth And Forecast To 2028

Market Outlook

Phytosterols also called as plant sterols are cholesterol-like molecules which are predominant in plants including whole grains, fruits and vegetables. Various phytosterols ingredients are typically insoluble in water due to which it’s difficult to incorporate them into various food and beverages formulations. Therefore, there is a need for water soluble phytosterol ingredient that makes it easier for manufacturers of food and beverages industry to incorporate them into various products. Microencapsulation is a technique wherein small solid particles, liquid components or gaseous materials are coated or entrapped within another shell material. Microencapsulated phytosterols are plant sterols which have been microencapsulated in order to facilitate their microencapsulation into various food and beverages products. The global market for microencapsulated phytosterols is expected to benefit by growing number of patients suffering with high levels of cholesterols. Microencapsulated phytosterols are not only used in food and beverages industry but also finds its application in dietary supplements market space which is one of the fastest growing functional food category.

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Reasons for Covering this Title

Prevalence of cardiovascular diseases across the globe is on rise. An estimated one third of the global population is suffering with cardiovascular diseases and as per data reveled by World Health Organization (WHO) 17.7 million people die annually from cardiovascular diseases. Risk of cardiovascular diseases is accelerated by high levels of cholesterol which is pushing manufacturer of food and beverages industry to incorporate healthy plant sterols in their food products thus, contributing towards market growth of microencapsulated phytosterols. Furthermore, increasing population with growing number of health concerns has contributed towards rising demand for functional food and nutritional supplements, where it is desired to have microencapsulation technique approach. This will further expand the global market for microencapsulated phytosterols in the near future. Manufacturers of phytosterols across the globe are expanding their market share in the global phytosterols market which can provide opportunity for them to expand in the microencapsulated phytosterols market too. All these factors are expected to boost the global microencapsulated phytosterols market.

Global Microencapsulated Phytosterols: Market Segmentation

On the basis of source, the global microencapsulated phytosterols market has been segmented as –

  • Pine Tress
  • Vegetable Oil
    • Soybean Oil
    • Corn Oil
    • Cottonseed Oil
    • Sunflower Oil
    • Others

On the basis of form, the global microencapsulated phytosterols market has been segmented as–

  • Powdered microencapsulated phytosterols
  • Granular microencapsulated phytosterols

On the basis of application, the global microencapsulated phytosterols market has been segmented as –

  • Food and Beverages
    • Dairy products
    • Bakery Products
    • Beverages
    • Others
  • Pharmaceuticals
  • Dietary Supplements
  • Cosmetics
  • Other

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Global Microencapsulated Phytosterols Market: Key Players

Lipofoods SLU is currently the only player offering microencapsulated phytosterols currently. However, other, manufacturers are also trying to bring such novel microencapsulated phytosterols in the marketplace to increase their market share. Players operating the pytosterols market include, The Archer Daniels Midland Company, BASF SE, Cargill, Inc., Matrix Fine Sciences Pvt. Ltd, Raisio Plc, Vita-Solar Biotechnology Co., Ltd., COFCO Tech Bioengineering (Tianjin) Co., Ltd., Nutrartis among others