Growing population across the globe has increased the pressure on the agriculture and government to provide adequate food for all. Moreover, depleting agricultural area and changing patterns of agricultural production are also raising concerns for adequate food supply. Therefore, in the response to these issues, specific efforts are being made on reducing food waste and various food waste management techniques are being used. Governments, private organizations, NGOs, and individuals are coming up with new and different ways of reducing food waste. High demand for organic waste, due to its growing use in producing animal feed and fertilizers along with its reducing effect on greenhouse are few other factors estimated to drive demand for the food waste management systems.
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According to the Transparency Market Research report on the global food waste management market, this market is expected to witness significant growth over the period of eight years from 2019 to 2027. This report elucidates on the key factors related to the market and its growth. Recent developments, revenue, new developments and initiatives, companies and government contributions, and ongoing trends related to the market are all discussed thoroughly.
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Innovative Steps Taken by Companies
In 2015, NEA suggested an outline to encourage use of processing practices and smart storage that will help in reducing food wastages and save money by reducing wastage at source.
Other top players in the food waste management market are also coming up innovative ways such as smart packaging that will help in reducing food packaging, enabling recycling of reduce, and similar other techniques. Some of the key players in the global food waste management market are Suez Environment, Veolia Environment, Republic Services, Inc., Waste Management, Inc., Stericycle, Inc., and Clean Harbors, Inc.
Global Food Waste Management Market: Regional Outlook
Geographically, Europe and North America are the leading market for food waste management solution. Increasing government initiatives to reduce food wastage is one of the major factor behind their growth. Moreover, high investments in advanced disposable techniques for generating useful products such as fertilizers and biogas have also strengthen their position in the global market. On the other hand, Asia Pacific is also expected to contribute substantially in the food waste management market in the coming years, due to increasing wastage during transit.
The report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every facet of the market, including but not limited to: Regional markets, technology, types, and applications.
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