Рубинштейна | Smoke BBQ

by Barback
Рубинштейна | Smoke BBQ
Texas BBQ has finally arrived in St. Petersburg. Brisket, pork & beef ribs, pulled pork, and free range lamb smoked daily. The kitchen is helmed by the owner Aleksei Burov and head chef & pitmaster Aleksei Kanevskiy (both trained under the famous Evan Le Roy from "Le Roy & Lewis BBQ"). Check out the large professional wood-fired smoker from J&R (Dallas), birch logs, high-quality local prime beef (even steak cuts and amazing burgers on the grill), and as a result you get the most important meat & BBQ destination in Russia. The bar has 20 taps of the best local and American beers coupled with a remarkable collection of bourbons and wine selected by co-owner Pavel Kokkov. 

Меню:

Mo–Th:12.00–24.00

Fr:12.00–02.00

Sa:10.00–02.00

Su:10.00–24.00

☎ +7 (812) 905-53-72

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 ✈ ул. Рубинштейна д.11

Категория(или теги): 

Пиво | Бурбон | Рубинштейна

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April 24, 2018
by Valentine Kostrykin
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