Halloumi Cheese Market Key Trends in Terms of Volume and Value 2018 to 2028
Fact.MR’s new research study on halloumi cheese market unveils compelling insights transforming the global landscape. Halloumi cheese market continues its bullish run with global sales volume projected to reach 229,141 tons by 2028-end. The halloumi cheese market is likely to be profoundly influenced by diverse factors, ranging from favorable demographic changes and dynamic alterations in snacking preferences. According to the report, growing popularity of halloumi cheese has led to demand-supply challenges and adulteration, promoting intervention by ombudsmen and regulatory authorities.
According to the report, Cyprus continues to be one of the leading producers and exporters of halloumi cheese, whereas EU5 and Western Europe are among the key markets for halloumi cheese companies. Europe is slated to be at the forefront of demand for halloumi cheese. On the contrary, Halloumi cheese is yet to gain massive popularity in the US continue to face challenges pertaining to new opportunities.
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Table of Content
Section 1 Global Halloumi Cheese Market- Executive Summary
Section 2 Global Halloumi Cheese Market Introduction
2.1 Market Definition
2.2 Market Taxonomy
Section 3 Global Halloumi Cheese Analysis Scenario
3.1 Market Scenario Forecast
3.2 Market Size and Y-o-Y Growth Analysis
3.3 Absolute $ Opportunity
Section 4 Global Halloumi Cheese Market Dynamics
4.1 Global Cheese Market Outlook
4.2 Forecast Factors – Relevance and Impact
4.3 Macro-economic Factors Analysis
4.4 Market Drivers
4.5 Market Restraints
4.6 Market Trends
4.7 Wheel of Fortune Opportunity Assessment
4.8 Market Regulations
4.9 Value Chain Analysis
Section 5 Global Halloumi Cheese Market Pricing Analysis
5.1 North America Pricing Analysis
5.2 Latin America Pricing Analysis
5.3 Europe Pricing Analysis
5.4 APAC Pricing Analysis
5.5 MEA Pricing Analysis
5.6 Demand-Supply Analysis, by Region
Section 6 Global Halloumi Cheese Market Analysis and Forecast, By Nature
6.1 Introduction
6.2 Global Halloumi Cheese Market Analysis by Nature, 2018-2028
Section 7 Global Halloumi Cheese Market Analysis and Forecast, By Flavor
7.1 Introduction
To Be Continue..............
Organic Halloumi Cheese Gaining Popularity, yet Conventional Halloumi Cheese Holds Higher Revenue Share
Demand for conventional halloumi cheese continues to remain significantly higher than organic variants. This popularity of conventional halloumi cheese can be attributed to multiple factors including easy availability and cost convenience. However, the prospects of organic variants remain bullish, with double-digit growth projected for the period 2018-2028. The growing popularity of organic halloumi cheese can be attributed to the broader trends pertaining to organic and natural.
Animal Welfare Commitments Continue to Influence Buying Behavior
In addition to ingredient origin, animal-related claims have also evolved as a sought-after information amid consumers purchasing halloumi cheese. Sensing this trend, key stakeholders of the halloumi cheese market are voluntarily overseeing welfare of livestock involved in the production framework. Prominent stakeholders in the halloumi cheese market have started voluntarily identifying high standards of animal welfare that are achievable for their supply bases.
Competitive Landscape
Some of the key players featured in the report include Petrou Bros Dairy Products, Zita Dairies Ltd, Hadjipieris Ltd, Galaktokomio A.D.S Dafni Ltd, Nordex Food A / S, Achnagal Dairies Industry, Akgöl Dairy,Food and Packing Industries Ltd, Lefkonitziatis Dairy Products Ltd, Olympus Cheese, Pittas Dairy Industries Ltd, Arla Foods Amba, Almarai, Sussex High Weald Dairy Ltd, Charalambides Christis Ltd, Uhrenholt A/S, Pandelyssi, La Montanara Melkery (Pty) Ltd, Pathos Continental Foods, CowBoy Farm Ltd, and Lemnos Foods.
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