Madagascar Vanilla Beans: Suitable for Preparing Both Savory and Sweet Dishes

If you are buying vanilla beans for the first time for preparing cakes and ice-cream, you might feel perplexed after viewing so many varieties. But believe this, Madagascar vanilla beans are worth using for making desserts and ice-creams. These beans are little expensive than other beans variety, but it is worth trying. You can use these high-grade and aromatic beans while preparing the following dishes:

Maple Vanilla Custard: This is the best dessert to relish during the cold evenings. It is easy to prepare and even require a handful of ingredients like vanilla beans, maple syrup, light cream, eggs and egg yolk. For making it, first to preheat the oven to 325 degrees. Take vanilla bean in a saucepan. Add 2 cups of light cream and heat till its starts showing some bubbles. Place the saucepan at one side and let the mixture cool for an hour or so. Mix 2 eggs with ½ cup of maple syrup. Keep pouring the vanilla cream mixture and strain it into a pitcher. Transferred all ingredients of pitcher into small custard cups and cover them with a foil. Keep the cups in oven for 40 minutes and take out when they become brown around the edges.
Master Sauce Chicken: If you want to make a chicken sauce, Madagascar vanilla beans are the ideal pick. This is one recipe that uses vanilla pods. The ingredients required are four-pound whole chicken, approx 6 ½ cup of water, a cup of soy sauce, 5.3 oz of yellow rock sugar or brown sugar and one cup of white or red wine, a single vanilla bean slit down the middle, four garlic cloves and some ginger. To start with chicken, clean the chicken as per instructions given on the packaging. Place all mentioned ingredients in a pan and boil it. Let is simmer for a few minutes before placing your chicken in the pan. Allow chicken to cook from both the sides approx. for 20 minutes. When it is boiled, remove it and allow it to cool for 10-15 minutes and placed it in a fridge. The chicken as the main meat dish is ready.

So, buy high-grade Madagascar Vanilla beans from the online suppliers and keep trying these easy to cook recipes.

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