April 20, 2020

What is Spirulina? What are the Benefits of Spirulina?

Spirulina is among the most popular supplements across the globe. Spirulina is an organism that grows in fresh and salty water both. It contains many nutrients and antioxidants that could be beneficial for the body. It also comprises of some amounts of potassium, magnesium, and manganese and little amount of every other nutrient needed for body. It also helps in increasing the immune system of human body.

Spirulina is one of the oldest life forms on Earth. In fact, this blue-green microalgae is partly responsible for producing the oxygen in the planet's atmosphere that billions of years ago allowed the planet's originating life forms to develop. Spirulina is the world's first superfood, and one of the most nutrient-rich foods on Earth.

Download PDF Brochure at: https://bit.ly/2VVwChB

Image Credit: healthline

It is largely made up of protein and essential amino acids, and is typically recommended to vegetarians due to its high natural iron content.

The high concentration of protein and iron also makes it ideal during pregnancy, after surgery, or anytime the immune system needs a boost.

Benefits of Spirulina

Protein: It is considered a complete source of high-quality protein and is often compared to eggs for the amount of protein per gram. The protein in Spirulina is highly usable and has a net protein utilization rate of between 50-61%

Vitamin B1: Also called Thiamin, this vitamin is necessary for the digestion of fats and proteins. It is often taken for increased energy, eye health, brain function and for improving nerve functioning.

Iron: Spirulina is a favorite food for vegetarians and vegans because it is one of the best plant sources of iron. Even for those who consume meat, it has a highly absorbable form of iron that is gentle on the digestive system.

Calcium: Spirulina is also incredibly high in calcium with over 26 times the calcium in milk.

Rise in the demand for cyanobacteria due to their contribution in weight reduction and increasing number of health clubs and fitness centers are expected to boost growth of the spirulina market in the coming years. Health benefits of cyanobacteria have helped them to find usage in desserts, smoothies, juices, salads, and breakfast meals. The skin and hair care market demands spirulina powder as an inclusion in various treatments, including anti-aging, wrinkles, grey hair, hair loss, and allergies. In the medical industry, spirulina powder is used in a range of treatments along with a number of pharmaceutical products.

key players operating in the global spirulina market. These players include Cyanotech Corporation, DIC Corporation, Chr. Hansen Holding A/S, Dongtai City Spirulina Bio-engineering Co., Ltd., Algenol Biofuels Inc., Prolgae, Sensient Technologies Corporation, Parry Neutraceuticals, DDW Inc., Naturex S.A., and Algatec.

 

Source: The Insight partners