3D Food Printing Market Growth Analysis 2017-2024 by Applications, Ingredients, and Regional Outlook

3D printing is an innovative way of structuring an object or creating layer by layer. A design of the product is developed into the computer and the same system is integrated with the machine. Small granules of the raw materials are feeded into the machines that are further released by the robot arm to form the 3D shape. The similar technology is applied for creating food products. 3D technology printers not only help in the formation of the 3D shape but also deliver the food with eye pleasing taste and most importantly the taste.

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The technology has brought the tremendous change in the food industry with several companies across the globe trying their hand at 3D printing food. 3D printing technology involves a process known as additive manufacturing, wherein 3D deposition printers slowly deposits the layers of materials, one of the top of the other, until a product is released. 3D printers are used for manufacturing and creating food utilizes lasers, powdery materials and nozzles and is opening the new doors for the customization of the food products with a delivery of potent mix of the right nutrients.

Different printers are used for creating the image of the food and among them one is Chef Jet manufactured by the 3D systems. It crystalizes the thin layers of fine grain sugar into a variety of geometric configurations. Choc-Edge, another printer from Barcelona based Natural Foods, dispenses chocolate from syringes into a beautifully melty patterns. Moreover, the cutting-edge printers can handle more tasks as compared to the ChefJet and Choc-Edge printers. The Foodini, for example uses fresh ingredients loaded into stainless steel capsules to make foods like pizza, brownie and stuffed pasta.

The time and effort saved by the 3D food printers has led to their adoption across the various companies globally. With the democratization of the technology, 3D printers can print various foods, including chocolate. The printers can print the complicated chocolate sculptures and beautiful pieces for decoration on a wedding table. This has been made possible with these printers as these printers reduce time which otherwise is possible only through the years of experience.

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Market Size and Forecast

The market is expected to expand at a CAGR of 50% during the period 2017-2024 and is expected to reach USD 400 million by 2024. The market growth is driven by the factors such as growing demand for customized food and increasing demand from the healthcare applications. Food Ink, a 3D printed restaurant serves the deserts to the customers that are 3D printed.

Further, a German nursing home, uses a 3D printer to create a food product called Smooth foods that is a mixture of mashed peas, carrot and broccoli. Moreover, the consumer with 3D printer at home could log into an online database of recipes and could design his own meal as long as there are right ingredients in the meal.

Key Players

Natural Machines
Choc Edge
TNO
By Flow
Print2taste GmbH
CandyFab
Beehex
Nu Food
SMRC
3D Systems
Others

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Market Segmentation:

Our in-depth analysis of the Global 3D Food Printing market includes the following segments:

By Ingredient:

Dough
Fruits and Vegetables
Proteins
Sauces
Dairy Products
Carbohydrates

By Application:

Retail Stores
Bakeries
Confectionaries
Restaurants
Residential

Global 3D Food Printing Market is further classified on the basis of region as follows:

By Region

North America (United States, Canada), Market size, Y-O-Y growth Market size, Y-O-Y growth & Opportunity Analysis, Future forecast & Opportunity Analysis
Latin America (Brazil, Mexico, Argentina, Rest of LATAM), Market size, Y-O-Y growth, Future forecast & Opportunity Analysis
Europe (U.K., Germany, France, Italy, Spain, Hungary, BENELUX (Belgium, Netherlands, Luxembourg), NORDIC (Norway, Denmark, Sweden, Finland), Poland, Russia, Rest of Europe), Market size, Y-O-Y growth, Future forecast & Opportunity Analysis
Asia-Pacific (China, India, Japan, South Korea, Malaysia, Indonesia, Taiwan, Hong Kong, Australia, New Zealand, Rest of Asia-Pacific), Market size, Y-O-Y growth, Future forecast & Opportunity Analysis
Middle East and Africa (Israel, GCC (Saudi Arabia, UAE, Bahrain, Kuwait, Qatar, Oman), North Africa, South Africa, Rest of Middle East and Africa), Market size, Y-O-Y growth, Future forecast & Opportunity Analysis

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