September 4, 2020

Kaempferol Market Forecast Report 2020 – 2027 – Top Key Players Analysis

The market report offers comprehensive coverage of all the important factors such as market drivers, leading players, latest trends, revenue, growth rate, volume sales, and consumer insights. The research report provides detailed information on enterprises on a global and regional level through an all-inclusive analysis and insights into the developments affecting the businesses. It covers an entire overview of the market, including the market share, size, and the projection of the market, within a specific interval of time.

About Kaempferol Market

Kaempferol is the yellow colored powder that is found in various natural sources, such as apples, leeks, citrus fruits, onions, grapes, red wines, and others. It is a powerful antioxidant that helps in preventing oxidative damage to our lipids, cells, and DNA. The flavonoids kaempferol and quercetin appear to act synergistically to decrease cell proliferation of cancer cells, which means that treatments in combination with quercetin and kaempferol are better than the additive effects for each flavonoid.

The key drivers responsible for the growth of the global kaempferol market include the growing consumer awareness regarding various diseases such as cancer, obesity, and diabetes at the global level, the increasing usage of kaempferol in several pharmaceutical products, such as skin care products and anti-inflammatory products, and the strong demand for dietary supplements. Moreover, the growing number of ovarian cancer cases among females driven by the rising intake of alcohol, varying dietary patters, and genetics is another factor that is contributing to the growth of the kaempferol market size. Kaempferol is a promising agent for chemoprevention of ovarian cancers, is non-toxic in nature, and can be easily consumed in the daily routines of most women. Furthermore, it is also used to dye wool, silk, and cotton as it imparts different colors with several elements and offers lemon yellow and brownish yellow color.

Competitive Landscape

The notable players in the Kaempferol market include Spectrum Chemical Manufacturing Corp., Cambridge Isotope Laboratories, Inc., Wako Chemicals USA, Inc., Aktin Chemicals, Inc., LGC Standards, Shaanxi NHK Technology Co., Ltd., Foodchem International Corporation, TCI Chemicals, PromoCell, and Indofine Chemical Company, Inc., among others.

Market Segmentation

Kaempferol Market by Purity:

  • 10% Purity
  • 50% Purity
  • 98% Purity

Kaempferol Market by Application:

  • Pharmaceutical
  • Food & Beverages
  • Dietary Supplements
  • Functional Beverages
  • Textile Dying
  • Others

Kaempferol Market by Region:

  • North America

o United States of America

o Canada

  • Asia Pacific

o China

o Japan

o India

o Rest of APAC

  • Europe

o United Kingdom

o Germany

o France

o Spain

o Rest of Europe

  • RoW

o Brazil

o South Africa

o Saudi Arabia

o UAE

o Rest of the world (remaining countries of the LAMEA region)

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