What You Should Know About Agricultural Biological

Biological agriculture is a process of eco-friendly farming without the use of chemical pesticides and fertilizers. More specifically, biological agriculture can be defined as a production system based on crop rotation and recycling of animal manure, green manure, and crop residues. It involves reasonable use of agricultural machinery and biological control methods.

Biological agriculture is an economically and ecologically sustainable agricultural production system that promotes the use of safe products for crop treatment. This is accomplished by minimizing environmentally harmful consequences and using non-renewable natural resources. Agricultural biologicals is a distinct group of products derived from organic matter such as plant extracts and naturally occurring microorganisms, which are employed to increase the crop productivity and improve the crop health.

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One of the fastest-growing segments in agricultural inputs is biological products. Agricultural biologicals are a diverse group of products derived from naturally occurring microorganisms, plant extracts, beneficial insects or other organic matter. They are typically broken down into two or three major categories according to their use in agriculture:

Biostimulants (plant growth/productivity enhancement products)

Biopesticides (plant protection or biocontrol products)

Biofertility (plant nutrition products)

Market Segmentation:

By Type

•   Biopesticides

•   Biostimulants

•   Biofertilizers

By Source

•   Microbials

•   Biochemicals

•   Others

By Application Mode

•   Foliar Sprays

•   Soil Treatment

•   Seed Treatment

By Application

•   Cereals and Grains

•   Oilseeds and Pulses

•   Fruits and Vegetables

•   Others