Millets : All you need to know about these grains
Millets are small-seeded grasses widely grown across the world as cereal crops or grains for fodder and human food. Various types of millet crops such as sorghum, finger millet, pearl millet, barnyard millet, proso millet, and little millet are grown across the globe.
According to the FAO 2017, the primary five product growing countries were Nigeria, India, Mali, China, and Niger. India has the most significant production volume across the globe, where Mali, Nigeria, and Niger are mostly Sub-Saharan countries where millets are conventionally being produced for a few decades. The dry climatic areas of countries in a subpart of the African region are favorable to millet production.
Nutrition Tips For You: Millets For Weight Loss, Recent Research:
Demand for food is rising with the growth in population. Thus, the pressure on water resources is also increasing. Different plant species have qualities of improved utilization of water resources. Increase in efficiency of water use in production of millets is predicted to drive the millets market during the next few years. Millets have a limited shelf life. This factor is estimated to hamper the market growth.
Global MilletsMarket – By Product
- Organic
- Regular
Global Millets Market – By Application
- Infant Food
- Bakery Food
- Breakfast Foods
- Beverages
- Fodder
- Others
Global MilletsMarket – By Distribution Channel
- Supermarkets and Hypermarkets
- Grocery Stores
- Online Stores
- Others
Company Profiles
- Just Organik
- Earthon Products Pvt Ltd
- Shimla Hills Offerings Pvt. Ltd.
- Pristine Organics Pvt Ltd.
- Sresta Natural Bioproducts Pvt. Ltd.
- Dharani FaMCooP Ltd.
- Dharmapuri District Minor Millet Farmer Producer Company Limited
- Janadhanya
- Sahaja Samrudha Organic Producer Company Ltd (SSOPCL)
- Viruthai Millets Farmer Producer Company Ltd. (VMFPCL)