Importance of Dairy Testing: Type, Technology Used and Products Used

Milk and milk products are easily susceptible to deterioration owing to biochemical instability. Souring and contamination with sanitizing agents may cause abnormal appearance and smell in the milk. Also, harmful adulterants are often introduced to these products which may intervene with the health of the consumers. Dairy testing is done to ensure that the products are safe to consume and meet the standards of chemical composition in the milk and milk products. It includes both quality check as well as safety testing of the milk and milk products by a sequence of tests.

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Companies Profiled:

AsureQuality Limited
Eurofins Scientific
Intertek Group plc
Merieux NutriSciences
Microbac Laboratories, Inc.
Neogen Corporation
Romer Labs Division Holding GmbH
SGS SA
TÜV NORD Group
TÜV SÜD

The dairy testing market is anticipated to grow in the forecast period owing to driving factors such as growing consumer awareness regarding the adulteration and mycotoxins in the food products with increasing incidents of food-borne illness. Stringent food safety and quality regulations owing to the globalization of dairy trade practices further influences the growth of the dairy testing market positively. However, improper implementation of regulatory laws and lack of coordination between market players is a major market hindrance.

The "Global Dairy Testing Market Analysis to 2027" is a specialized and in-depth study of the food and beverage industry with a special focus on the global market trend analysis. The report aims to provide an overview of the dairy testing market with detailed market segmentation by type, technology, products tested, and geography. The global dairy testing market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading dairy testing market players and offers key trends and opportunities in the market.