How to choose craft beer equipment
Regarding the rapid popularity of craft beer in theworld, many people have seen business opportunities and feel that the development is good. They plan to enter the craft brewing industry. Recently, many customers have come to the factory to consult craft beer equipment, but they are just new to this industry. It is not clear how to choose, as a professional craft beer equipment manufacturer-Shandong Eagle Machinery Co.,Ltd, today I take this opportunity to introduce to you. After that, you can choose the beer equipment that suits you correctly.
The beer brewing process is very simple, but the process is extremely important. Every time the wine is brewed, there will be subtle differences. This is not only a problem of raw materials, but also related to factors such as equipment and time. As a novice, if you want to choose a set of equipment that suits you, you mainly start with the following aspects.
1. Personal: After you have an idea, first think about the purpose of making craft beer yourself, whether you plan to make your own home brew, or do you want to use it as a beer house, hotel, restaurant, or invest in a brewery. Determine the size and configuration of the equipment according to your own budget, site (site selection, size) requirements, and budgeted daily output.
2. Manufacturers: You need to go to the beer equipment manufacturer to conduct on-site inspections to see the manufacturer's strength, reputation, cost-effectiveness and service plan.
3. In terms of equipment: it is not enough to only consider the manufacturer, mainly in terms of quality, processing, and functions. To ensure the stability and accuracy in the process operation.
Small beer equipment mainly refers to the self-brewed beer equipment and craft beer equipment used in hotels, bars, catering and wine shops. Fermentation tanks are mainly 500L and 1000L. The number of fermentation tanks in the early stage can be as small as 6-8. It is relatively easy to expand production and add fermentation tanks later.
The investment and construction of small and medium-sized breweries is also mainly constructed in phases. In this way, the initial capital investment pressure and market sales pressure are relatively small. Make preparations for expansion after production is stable and the market expands.
There are many kinds of beer brewing processes, and beer equipment is non-standard equipment. At present, there is no unified national standard, and there is no unified industry standard. They are all corporate standards. This is an outline explanation and description of the entire system based on market concerns and our professional experience.
If you are considering entering the brewed beer or craft beer industry. Whether it is investing in bars, wineries, restaurants, or small and medium-sized breweries, it is necessary to have a clear understanding of the beer brewing process and equipment process configuration requirements. If you have any questions, please consult Shandong Eagle Machinery Co.,Ltd(professional manufacturer) for detailed communication.