Formulation of Prawn Chips – Healthier alternatives for Potatoes

Shrimp (Litopenaeus vannamei) are a very nutritious marine animal that is widely consumed across the world. When compared to other marine foods, it is a good source of protein and high in calories. Snack products made from marine foods are scarce on the market. Therefore chips with shrimp will be a valuable addition. Arginine, histidine, isoleucine, leucine, lysine, methiomine, valine, serine, glycine, alanine, and tyrosine are among the proteins, and amino acids found in the prawn. The prawn has a protein content of 2-66.2 % of the RDA [1]. It can help cure marasmus and kwashiorkor caused by protein shortage because of its high protein content.