Top 10 Rise Gluten Free Food - Future of Food Companies 2027

A gluten-free diet is quite essential for people suffering from gluten allergies and celiac disease, a condition that causes inflammation in small intestines. The gluten-free food basically helps improve digestive systems, cholesterol levels, and increases energy levels. Most of the gluten-free foods available are healthy and help in weight loss with the right combinations and proportions of other foods. Gluten-free food products exclude protein "gluten," which is found in grains, including wheat, barley, and rye. Rising prevalence of diseases occurring due to unhealthy lifestyles, growing awareness regarding healthy diets, and prevention of health disorders, metabolic syndrome, including heart diseases, obesity, diabetes, stroke, chronic pulmonary disease, are some of the factors expected to drive the growth of this market.

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The "Global Gluten Free Food Market Analysis to 2027" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the gluten free food market with detailed market segmentation by product type, distribution channel, and geography. The global gluten free food market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading gluten free food market players and offers key trends and opportunities in the market.

The List of Companies

1. Alara Wholefoods Ltd
2. Big Oz Industries Ltd.
3. Boulder Brands, Inc.
4. General Mills Inc.
5. Glutamel
6. Hero Group AG
7. Kellogg's Company
8. The Hain Celestial Group Inc.
9. The Kraft Heinz Company
10. The Pastry Pantry

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The global gluten free food market is segmented on the basis of product type, and distribution channel. The gluten free food market on the basis of the product type is classified into bakery & confectionary, dairy products, sweet & savory snacks, condiments, seasonings, & spreads, and others. On the basis of distribution channel, global gluten free food market is bifurcated into supermarkets & hypermarkets, convenience stores, online stores, and others.